by | May 8, 2025 | Nutrition
When I dove into the scientific research for my book How Not to Age, I uncovered the best ways we can care for our skin as we mature. What are the most important lifestyle factors? The best topical creams? Are there any beneficial procedures? This infographic...
by | May 6, 2025 | Nutrition
What are the three sources of liver fat in fatty liver disease, and how can we get rid of it? Nonalcoholic fatty liver disease (NAFLD) is now the most frequent chronic liver disease, thanks in part to our epidemic of obesity, and is even seen in children. “[N]early...
by | May 2, 2025 | Nutrition
In the United States in January 2025 alone, approximately 20 million commercially-raised birds, mostly egg-laying hens, were affected by the highly pathogenic avian influenza (H5N1). These numbers are staggering yet barely scratch the surface of a potentially larger...
by | May 1, 2025 | Nutrition
What do hospitals have to say for themselves about serving meals that appear to be designed to inspire repeat business? “Hospital food needs a revolution.” I was surprised to learn that most inpatient meals served in hospitals are “not required to meet national...
by | Apr 29, 2025 | Nutrition
Cardiologists can criminally game the system by telling patients they have much more serious, unstable diseases than they really have—fraud that results in unnecessary procedures, unnecessary costs, and unnecessary patient harm. “The history of medicine abounds with...
by | Apr 24, 2025 | Nutrition
Again and again, studies have shown that doctors tend to make clinical decisions for patients based on how much they themselves will get paid. In 2007, we learned from the COURAGE trial that angioplasty and stents—percutaneous coronary intervention (PCI)—don’t reduce...
Recent Comments